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I love Food. Cooking it. Eating it. Experiencing it. As a result, that's what this blog has evolved into: A journal of my gastronomical journeys abroad, as well as my culinary creativity at home. I hope you enjoy what I have to say, and I'd love to hear your comments... Cheers!

Friday, March 12, 2010

A Spin on Spaghetti (Squash)

Courtesy of Chow yet again...love this idea as a hearty side dish to make an ordinary meal a bit more exciting...
www.chow.com/recipes/13563?tag=nl.e351

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